By Course
Chana Saag (Chickpea & Spinach Curry)
I love this chana saag recipe – a simple, tomato-based curry filled with filling chickpeas and spinach. I tend to serve it
16th February 2023
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By Ingredient
Chilli Paneer
Chilli Paneer is a popular Indo/Chinese dish made of Indian cheese, lightly fried with chunky peppers and onions – coated in a
18th June 2020
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By Ingredient
Red Lentil Coconut Curry
Here’s one of my favourite lentil curries! It’s delicious, easy and packed full of goodness! Lentils are my go-to easy meal ingredient.
20th October 2019
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