106
Amount Per Serving Calories 360Sugar 4gProtein 1g
Yield: 2 Servings
Easy Salt & Pepper Chicken
No Ratings
A very easy recipe for salt and pepper chicken using Aldi chicken chunks.
Ingredients
- 1 onion (red or white)
- 1 or 2 peppers (I like a mix of red and green)
- 2 spring onions
- Salt and pepper seasoning
- Breaded Chicken Chunks
Instructions
- Air fry the chicken according to packet instructions, reducing the cooking time by 1 minute (it will finish cooking in the pan later).
Once cooked, set aside. - Heat 1 tbsp oil in a large frying pan over medium-high heat.
- Add the diced onion and fry for 2 minutes until softened.
- Stir in the pepper, garlic and spring onion and cook for another minute.
- Add the cooked chicken to the pan along with the salt & pepper seasoning.
- Stir fry for 1–2 minutes until everything is well coated and fragrant.
Step 1: Cook the Chicken
Step 2: Make the Salt & Pepper Chicken
Nutrition Information
Yield
2Serving Size
1Amount Per Serving Calories 360Sugar 4gProtein 1g
Nutritional data provided here is only an estimate. If you're tracking these things for medical purposes please consult an outside, trusted source. Thanks!
